Celebrate Australia Day with spectacular views of Perth’s Swan River from Wildflower rooftop restaurant.

Indulge in a five course tasting menu crafted by Executive Chef Jed Gerrard, with Sommelier matched Western Australian wines or matched non-alcoholic beverages throughout the evening. The rooftop terrace will also be open for pre and post dinner drinks.

From $230, book now!

Categories Food & Drink
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